A novel transcription factor SgTCP24 positively regulates mogroside V biosynthesis by activating SgSQE, SgCS, and SgCYP87D18 expression in Siraitia grosvenorii
文献类型: 外文期刊
作者: Mu, Detian 1 ; Shao, Yingying 1 ; Zhao, Huan 3 ; Luo, Zuliang 2 ; Mo, Changming 2 ; Wilson, Iain W. 6 ; Pan, Limei 7 ; Huang, Huaxue 8 ; Chen, Wenqiang 1 ; Lin, Xiaodong 1 ; Zhou, Huimin 1 ; Lu, Ying 1 ; Qiu, Deyou 9 ; Ma, Xiaojun 3 ; Tang, Qi 1 ;
作者机构: 1.Hunan Agr Univ, Coll Hort, Natl Res Ctr Engn Technol Utilizat Bot Funct Ingre, Changsha 410128, Peoples R China
2.Yuelushan Lab, Changsha 410128, Peoples R China
3.Capital Med Univ, Sch Tradit Chinese Med, Beijing 100069, Peoples R China
4.Chinese Acad Med Sci & Peking Union Med Coll, Inst Med Plant Dev, State Key Lab Qual Ensurance & Sustainable Use Dao, Beijing 100193, Peoples R China
5.Guangxi Acad Agr Sci, Guangxi Crop Genet Improvement & Biotechnol Lab, Nanning 530007, Peoples R China
6.CSIRO Agr & Food, Canberra, ACT 2601, Australia
7.Guangxi Key Lab High Qual Format & Utilizat Dao Di, Guangxi Bot Garden Med Plants, Nanning 530023, Peoples R China
8.Hunan Huacheng Biotech Inc, Changsha 410205, Peoples R China
9.Chinese Acad Forestry, Res Inst Forestry, State Key Lab Tree Genet & Breeding, Beijing 100091, Peoples R China
关键词: Siraitia grosvenorii; genome-wide; mogroside V; SgTCP24; key enzyme genes
期刊名称:INDUSTRIAL CROPS AND PRODUCTS ( 影响因子:6.2; 五年影响因子:6.2 )
ISSN: 0926-6690
年卷期: 2025 年 234 卷
页码:
收录情况: SCI
摘要: Siraitia grosvenorii, a important economic crop is now used as a sweetener because its bioactive compound, mogroside V, has high sweetness with zero calories. However, mogroside V only accumulates in S. grosvenorii fruits, and its content is low. Enhancing the production of mogroside V has become a major commercial and scientific endeavor. TEOSINTE BRANCHED 1/CYCLOIDEA/PROLIFERATING CELL FACTOR (TCP) transcription factors (TFs) have a key role in regulating secondary metabolite biosynthesis, however, their role in regulating mogroside V is unclear. In this study, twenty-four SgTCP genes were identified based on genome-wide analysis and classified into two subgroups according to phylogenetic analysis. Based on the expression levels in different fruit development stages, co-expression network showed that SgTCP24 had a strong positive correlation with SgSQE, SgCS, and SgCYP87D18. Through the subcellular localization, yeast one hybrid, dual-luciferase, and electrophoretic mobility shift assay it was shown that SgTCP24 can directly bind and activate the expression of these three genes. When SgTCP24 was over-expressed in S. grosvenorii fruits, the production of mogroside V increased. Conversely, the content of mogroside V decreased in lines subjected to virus induced silencing. Our results provide a major insight into the molecular mechanism of TCP TFs in regulating the mogroside V biosynthesis, and offers a new method for enhancing the content of mogroside V in plants.
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